Pinot Noir 52%, Lemberger 43%, Cabernet Franc 5%
Columbia Valley
Delightfully aromatic with hints of cherry, passion fruit, dark and red
berries. The Lemberger and Pinot Noir grapes were picked early for this
Rosé and direct pressed preserving its brilliant aromas and zesty acidity.
A touch of Cabernet Franc, produced using the traditional saignée
method, further lends intriguing layers of depth and complexity.
Meticulously balanced between stainless steel and barrel aging, the
result is a wine with a lively bouquet and a luxuriously smooth, creamy
texture. Crisp, enticing, and irresistibly refreshing, this Rosé delivers a
captivating experience with every sip.
